Cherry Chip Cream Cheese Cookies - Sharon Montgomery (2009)

By ginasheppard

Ingredients

• 1/4 C. margerine, softened
• 8 oz. package cream cheese, softened
• 1 egg
• 1/4 t. vanilla
• 1 box cherry chip cake mix
• 1/2 C. coconut flakes, chopped nuts or chopped dried cherries

Preparation

Step 1

Heat oven to 375 degrees. Cream butter and cream cheese until light and fluffy. Beat in egg, vanilla and half of the cake mix until smooth. Stir in remaining cake mix and add-ins.

Drop dough by teaspoonfuls about 2" apart on ungreased cookie sheet.

Bake 8-10 minutes. Cool slightly before removing from pan.