Applesauce Sandwiches

Ingredients

  • 1 cup applesauce
  • 8 slices bread
  • 1/4 cup butter, softened
  • 1 tablespoon sugar
  • 1/4 teaspoon ground cinnamon

Preparation

Step 1

Spread the applesauce on four slices of bread; top with remaining bread. Lightly butter the outsides of sandwiches. Toast on a hot griddle for 3-4 minutes on each side or until golden brown. Combine sugar and cinnamon; sprinkle over hot sandwiches. Serve immediately. Yield: 4 servings

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