Asparagus & Beef Stir-fry

By á-162520

Ingredients

• 1/2 cup KRAFT classic Catalina Dressing
• 2 Tbsp. soy sauce
• 1 lb beef sirloin steak, cut into thin strips
• 1 lb fresh asparagus spears, trimmed, cut diagonally into 2-inch lengths
• 1 red pepper, cut into strips
• 6 green onions, sliced
• 2 cups hot cooked white rice

Preparation

Step 1

MIX dressing and soy sauce in large skillet

ADD meat; stir-fry on meduium high heat 3 min. Add asparagus and peppers; stir-fry 5 min or until meat is done.

TOP with onions

SERVE over rice