Crock Pot Chicken Stroganoff

By pcoates

Very yummy and healthy, throw this is the crockpot on your way out to work and have it ready when you come home. Serve with a side of whole wheat egg noodles or brown rice.

Ingredients

• 1 pound chicken breast, boneless skinless, frozen
• 11 3/4 ounces fat-free cream of mushroom soup
• 16 ounces fat free sour cream
• 1 (1 1/4-ounce) envelope dry onion soup mix

Preparation

Step 1

Put frozen chicken in bottom of crock pot.

Mix soup, sour cream, onion soup mix, and pour over chicken.

Cook on low for 7 to 8 hours.