Warm Lentil Soup with Apples and Maple Syrup
By á-25328
This soup is wonderful on a cold winter day. From this soup you will get plenty of minerals, vitamins and protein. Add some kale or wakame if you really want to up the anti.
- 15 mins
- 75 mins
0/5
(0 Votes)
Ingredients
- 1 cup lentils
- 3 cups apple juice
- 2 cups water
- 1 onion chopped
- 1 carrot chopped
- 1 apple chopped
- 1 tbsp fresh ginger
- 1 small red pepper chopped
- 1 bay leaf
- 1 small bunch sage
- 1 tbsp cumin
- 1 tbsp turmeric
- 1 tsp cinnamon
- 1 pinch cayenne
- 2 tbsp maple syrup
- 1 potato peeled and diced
- salt and pepper
Preparation
Step 1
Put all ingredients in a large pot except potato, salt and pepper.
Bring to a boil and let simmer for about 45 minutes then add potatoes.
Cook for another 15 minutes or so and add salt and pepper.
Serve with rice to get a complete protein.
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