DESSERTS = Cherry Pudding

By pattiwarner

Ingredients

• 2 cups flour
• 1/4 tsp salt
• 2 tsp baking powder
• 1/4 cup shortening
• 1 c. sugar
• 1 egg
• 1 can tart red cherries with juice

Preparation

Step 1

Cream shortening and sugar and egg. Add dry and liquid alternately. Fold in cherries last.
350 degrees for 45 minutes.
8 x 8 x 3 pan