- 8
0/5
(0 Votes)
Ingredients
- 1 # sweet potatoes, baked OR 1 large can cooked sweet potatoes
- 1/2 c. butter, room temperature
- 1/2 c. evaporated milk
- 2 eggs
- 1/3 c. sugar
- 1/3 c. brown sugar
- 1/2 tsp. ground nutmeg
- 1/2 tsp. ground cinnamon
- 1 tsp. vanilla extract
- 1 (9 inch) unbaked pie crust
- optional: dash lemon juice
Preparation
Step 1
Preheat oven to 350.
With an electric mixer, mix together cooked potato (skin removed) and butter. Add in remaining ingredients. Beat on medium until mixture in smooth. Pour filling into unbaked pie crust.
Bake at 350 for 1 hour, or until a toothpick inserted in the center comes out clean.
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