Maple-Glazed Salmon

By jdwooten

Ingredients

• 1 teaspoon paprika
• 1/2 teaspoon chili powder
• 1/2 teaspoon ground ancho chile powder
• 1/4 teaspoon ground cumin
• 1/4 teaspoon brown sugar
• 1 teaspoon kosher salt
• 4 (6-ounce) Alaskan salmon fillets
• Cooking spray
• 2 tablespoons maple syrup

Preparation

Step 1

1. Preheat broiler.
2. Combine first 6 ingredients; rub spice mixture evenly over flesh side of fillets. Place fish on a broiler pan coated with cooking spray; broil 6 minutes or until desired degree of doneness. Brush fillets evenly with syrup; broil 1 minute.