Spicy Sesame Buffalo Chicken Wings

By samara72

Ingredients

• 1/4 cup sesame oil
• 1 Tbsp. garlic salt
• 1 Tbsp. ground red pepper (cayenne)
• 2 tsp. ground ginger
• 2 lb. chicken wings, separated at joints, tips removed
• 3/4 cup BULL'S-EYE Raging Buffalo Barbecue Sauce
• 1 green onion, sliced

Preparation

Step 1

COMBINE first 4 ingredients; pour over chicken in shallow glass dish. Refrigerate 30 min. to marinate, turning after 15 min.

HEAT grill to medium-high heat. Remove chicken from marinade; discard marinade. Grill chicken 15 min., turning occasionally. Brush lightly with some of the barbecue sauce. Continue grilling 4 to 5 min. or until chicken is done (165ºF), turning and brushing frequently with remaining barbecue sauce.

PLACE chicken on serving platter; top with onions.