Coconut Custard Pie

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Coconut custard pie

Ingredients

  • in a blender place:
  • 1 c sugar
  • 1/2 c flour
  • 2 c milk
  • 4 eggs
  • salt
  • 1 t vanilla
  • 1 c coconut stick margarine

Preparation

Step 1

grease round cake pan and pour above into that

400 degrees for 15 min.

Then 350 30 min.

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