tomato and green olive salsa

By á-10058

Ingredients

• 1 1/4 pd tomatoes diced (romas are good less seeds)
• 1/4 c sliced green olives
• 1/4 c hot pepper relish
• 1 bunch scallions sliced
• 1 T red wine vinegar
• oregano salt and pepper to taste

Preparation

Step 1

combine and chill at least one hour covered