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Ingredients
- 5 lbs. Red Potatoes
- 1/2 Stick of Butter
- Brown Sugar
- Honey
Preparation
Step 1
Dice red potatoes and then put in 2 quart pot to boil.
Next put them in a 9x11 pan and bake until done.
Toss for about 20 minutes until all patotoes are covered.
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