PEACHES AND SOUR CREAM DESSERT

Ingredients

  • Recipe By : Loraine Meyer Osgood
  • Serving Size : 1 Preparation Time :0:00
  • Categories : Desserts
  • Amount Measure Ingredient -- Preparation Method
  • 1 package yellow cake mix
  • 1 stick butter
  • 1/2 cup coconut
  • fresh peaches
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 egg
  • 1 cup sour cream

Preparation

Step 1


Mix first 3 ingredients like a pie crust. Put in an ungreased 9 x 13 cake pan, bake 10 minutes at 350. Arrange fresh peaches on crust, sprinkle with 1/2 cup sugar mixed with 1 t. cinnamon. Mix 1 egg with 1 cup sour cream, spread over peaches. Bake 25 minutes at 350.

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