0/5
(0 Votes)
Ingredients
- 1 pkg angel food cake mix
- 3/4 cup smuckers sugar gree preserves
- 3 T mini chocolate chips
Preparation
Step 1
Heat oven to 325. Coat baking sheet with non stick spray.
Beat together cake mix, and preserves at low speed. until moistened. Continue to beat 1 minute. Stir in chocolate chips.
Drop by rounded tablesoons on a prepared baking pans.
Bake for 10 to 12 minutes or until tops are just lightly browned. Cool 1 minute before removing to rack to cool.
Store between wax paper to keep from sticking together.
You'll also love
-
Grilled Salmon with Italian... 3.6/5 (45 Votes) -
Green Bean & Barley Salad 0/5 (0 Votes)
You'll also love
-
Roasted Garlic and Baby Arugula Dip 0/5 (0 Votes) -
Banana pudding - Tracy 0/5 (0 Votes)