PUMPKIN CHOCOLATE CHIP BREAD

By Deee

Pumpkin Chocolate chip Bread

Ingredients

• 1 cup vegetable oil
• 2 2/3 cup sugar
• 4 large eggs
• 15 oz can pumpkin
• 2/3 cup water
• 3 1/3 cup flour
• 1/2 tsp baking powder
• 1 1/2 cups chocolate chips
• 2 tsp baking soda
• 1 1/2 tsp salt
• 1 tsp nutmeg
• 1 tsp vanilla

Preparation

Step 1

Preheat oven to 350. In large bowl cream together the oil and sugar. Beat in eggs, pumpkin, and water. Add the flour, baking powder, baking soda, salt, nutmeg and vanilla. Stir in chocolate chips and nuts if desired. Spoon batter into 2 lightly greesed 9 X 5 loaf pans. Bake bread for an hour or until done in center. Wrap in plastic wrap and store over night before serving.