Pumpkin Pie

By Diane0911

Dottie Nelson

Ingredients

• 2 eggs,slightly beaten
• 1 can pumpkin
• 3/4 c sugar
• 1/2 t salt
• 1 1/2 t. pumkin pie spice
• 1 can evaporated milk

Preparation

Step 1

Mix all ingredients together, using 2-3 t spice per 1 1/2 c. pumpkin.

Pour into uncooked pie shell.

Bake at 425 degrees for 10 minutes. Reduce to 350 degrees and cook for an additional 45 minutes.