RED LOBSTER'S CHEDDAR BAY BISCUITS

By margiekyle

Ingredients

• 2 C Bisquick
• 2/3 C milk
• 1/2 C shredded Cheddar Cheese
• 1/2 C butter or margarine, melted
• 1/4 tsp garlic powder

Preparation

Step 1

Heat oven to 450 degrees. Mix bisquick, milk and cheese until a soft dough forms. Drop by spoonfuls onto an ungreased cooking sheet.

Bake 8- 10 min until golden brown.

Mix butter and garlic powder. Brush mixture over warm biscuits before removing from cookie sheet.