4/5
(1 Votes)
Ingredients
- 3 cups gnocchi (17.6 oz. package)
- 2 cups frozen broccoli
- 2 cups cubed cooked chicken
- 1/2 cup crumbled cooked bacon
- 1 - 15 ounce jar Alfredo sauce
- 1 1/2 cups shredded mozzarella cheese
- Read more at http://insidebrucrewlife.com/2014/04/loaded-chicken-alfredo-gnocchi-bake/#cKmCaZwshsSpsb4q.99
Preparation
Step 1
Cook the gnocchi according to the package directions. Drain. Stir together the gnocchi, broccoli, chicken, bacon, and Alfredo sauce. Spoon into a casserole dish.
Top with mozzarella cheese. Bake at 400 degrees for 20-22 minutes. Turn oven to broil for 2-3 minutes or until the cheese starts to brown. Make sure you keep an eye on it because it will brown quickly. Serve immediately. Makes 6-8 servings
Read more at http://insidebrucrewlife.com/2014/04/loaded-chicken-alfredo-gnocchi-bake/#cKmCaZwshsSpsb4q.99
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