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Ingredients
- 8 cups prepared eggnog
- 2 cups milk
- 1 12 oz can frozen orange juice, concentrate thawed.
- 1/4 cup sugar
- 4 cups vanilla ice cream
- Nutmeg
Preparation
Step 1
In a large punch bowl stir together all ingredients except ice cream...float scoops of ice cream on top in eggnog mixture. sprinkle with nutmeg. 300 calories Makes 16 servings
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