Onion Garlic Bubble Bread

By learen

Ingredients

• 1 loaf (1 lb) frozen bread dough, thawed
• 1/2 c finely chopped sweet onion
• 1/2 c butter melted
• 2 garlic cloves, minced
• 1 t dried parsley flakes
• 1/4 t salt

Preparation

Step 1

Divide dough into 24 pieces. In a small bowl, combine the remaining ingredients. Dip each piece of dough into butter mixture; place in a 10 in fluted tube pan coated with cooking spray.

Cover and let rise in a warm place until doubled, about 1 hour. Bake at 375 for 20-25 min or until golden brown. Serve warm.