Dill Carrots

By Lulubelle

The Big Book of Slow Cooker

Ingredients

• 1 LB Carrots, cut into coin size pieces
• 1 Tbsp minced fresh Dill
• 1/2 tsp Butter
• 3 Tbsp Water

Preparation

Step 1

Place all ingredients in a 2 quart slow cooker. Stir. Cook on low 1.5 to 2 hours or until the carrots are fork tender

Stir before serving