Broccoli & Kale Stir Fry

By mack

From Annie's Organics!

Ingredients

• •1/8 cup extra virgin olive oil
• •7 cloves garlic, sliced
• •1 chile pepper, chopped (optional)
• •1 head fresh broccoli, chopped
• •1 bunch kale, stems removed and chopped
• •1/4 cup sun‐ dried tomatoes, cut in thin strips
• •juice of 2 limes (or lemons will probably work)
• •salt

Preparation

Step 1

Heat olive oil in a large wok or skillet over high heat.

Stir in garlic and chile pepper; cook for 2 minutes, stirring
frequently.

Stir in broccoli; cook 1 minute. Add kale, and cook 2 minutes, stirring frequently.

Stir in sun‐dried tomatoes. Pour in lime juice, and season with salt to taste. Toss well.