Ramen Noodle Salad

By robin1109

Ingredients

• 2 lbs coleslaw mix
• 5-6 pkgs Chicken Ramen
• 2 small pkgs sliced almonds, toasted
• 1 bunch green onions, chopped
• 1/4 c rice wine vinegar
• 1/2 c vegetale oil (less if you add extra sesame oil
• 1/4 c sugar

Preparation

Step 1

In small bowl mix vinegar, oils, sugar and flavor packets from ramen, refrigerate.

Cook noodles, drain and cool. Add all other ingredients, mix and serve.