Chicken Breasts with Cumin, Coriander, and Lime

By á-162246

Ingredients

• 3 3 3 T fresh lime juice
• 1 1 1 t cumin
• 1 1 1 t coriander
• 1 1 1 t sugar
• 1 1 1 t salt
• 1/8 1/8 1/8 cayenne
• 4 4 4 small boneless chicken breast halves
• 1 1 1 t cilantro

Preparation

Step 1

In large bowl, mix lime juice, cumin, coriander, sugar, salt, and ground red pepper; add chicken, tossing to coat. Spray grill pan with nonstick spray. Heat over medium high heat until hot but not smoking. Add chicken and cook until chicken loses it’s pink color throughout, ,5-6 minutes per side. Turn chicken once and brush with any remaining cumin mixture halfway through cooking. Place chicken breasts on platter and sprinkle with cilantro.
4 servings 150 calories