Mango Smoothie with Turmeric

By garciamoss

The luscious texture of blended mango, cashews and orange create the base for the smoothie, which can easily pass as dessert!

Ingredients

• 1/2 cup cashews, soaked in a cup of water for 4 to 6 hours
• 3/4 cup freshly squeezed orange juice
• 2 cups frozen mango (284 g package)
• 2 teaspoons peeled and chopped fresh turmeric
• 1 teaspoon peeled and chopped fresh ginger, optional
• 1 frozen banana
• 1/2 cup coconut water or water, plus more to get desired consistency
• 1 to 2 tablespoons raw honey
• 1 tablespoon pure vanilla extract

Preparation

Step 1

Drain and rinse cashews, and place them in an upright blender. Add remaining ingredients and blend on high speed until completely smooth and creamy.