French's Crunchy Onion Chicken

By teri0000

Ingredients

• 2 C. (4 oz.) frenchs' fried onions
• 2 Tbsp. flour
• 4 boneless chicken breasts
• 1 egg, beaten

Preparation

Step 1

Crush onions with flour in plastic bag. Dip chicken into egg and then coat with onion crumbs. Bake 20 minutes at 400 degrees.