Too Easy Slow Cooker Beef Stroganoff

By á-2101

Ingredients

• 2 lbs. beef stew meat, cut into 1/2 inch chunks
• 10-3/4 ounce can cream of mushroom soup
• 10-3/4 ounce can cream of celery soup
• 1 ounce packet of dry onion soup mix

Preparation

Step 1

Combine all ingredients in a bowl. Line a slow cooker with a disposable liner for no clean up. Cook on low for 6-8 hours. Serve over hot buttered noodles or mashed potatoes or rice.