Pumpkin Raisin Cake

By á-8308

Ingredients

• Icing:
• 2 cups sugar
• 2 cups pumpkin
• 3/4 cups oil
• 4 eggs
• 2 cups flour
• 1 teaspoon baking powder
• 2 teaspoons soda
• 1 teaspoon salt
• 1 Tablespoon cinnamon
• 1 teaspoon all spice
• 8 ounces crushed pineapple - drained
• 1 cup raisins
• 1 cup chopped pecans
• 8 ounces cream cheese
• 1 stick butter
• 16 ounces confectioners sugar
• 1 teaspoon vanilla
• 1/2 cup chopped pecans

Preparation

Step 1

Combine sugar, pumpkin, oil and eggs. Sift dry ingredients. Add dry ingredients to pumpkin mixture. Beat 1 minute at medium speed. Stire in pineapple, raisins, 1 cup chopped pecans, and vanilla. Bake 350 for 55 minutes in 9x13 greased pan.

Icing:
Combine all ingredients. Spread on cooled cake.