0/5
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Ingredients
- 3 lg leeks, sliced
- 1 1/2 cups milk
- 1 Tbls flour
- salt & pepper
- 1/8 tsp nutmeg
- 1 clove garlic, minced
- 2 lb potatoes
- 4 oz goat cheese
- 1/4 cup bread crumbs
- 1/4 cup parmesan cheese
Preparation
Step 1
leeks 1 Tbls olive oil, 20 mins
1/2 potatoes, leeks, cheese and milk
whisk flour, milk, salt & pepper, nutmeg & garlic. cover foil 400. top with cheese
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