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Potato Goat Cheese Gratin

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Ingredients

  • 3 lg leeks, sliced
  • 1 1/2 cups milk
  • 1 Tbls flour
  • salt & pepper
  • 1/8 tsp nutmeg
  • 1 clove garlic, minced
  • 2 lb potatoes
  • 4 oz goat cheese
  • 1/4 cup bread crumbs
  • 1/4 cup parmesan cheese

Details

Preparation

Step 1

leeks 1 Tbls olive oil, 20 mins
1/2 potatoes, leeks, cheese and milk

whisk flour, milk, salt & pepper, nutmeg & garlic. cover foil 400. top with cheese

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