4.3/5
(3 Votes)
Ingredients
- 1 (21-ounce) can cherry pie filling
- 1 (8-ounce) container frozen whipped topping, thawed
- 1 (14-ounce) can sweetened condensed milk
- 1 (8-ounce) can crushed pineapple, drained
- 1 cup coarsely chopped nuts (any kind)
Preparation
Step 1
1. In a large bowl, fold together all ingredients.
2. Spoon into a serving bowl or individual dessert glasses. Chill before serving.
You'll also love
-
Fried Squash 4.3/5 (3 Votes) -
Luscious Lemon Cream Cheese Pie 3.8/5 (5 Votes)
You'll also love
-
Lemon Garlic Shrimp Pasta 4.3/5 (3 Votes) -
Classic New York Style Cherry... 3.7/5 (25 Votes)