Asparagus Soup

By á-2985

Soup

Ingredients

• 1 can cream of asparagus soup
• 1 can cream of mushroom soup
• 1 C milk
• 1/4 C butter
• 1/4 C chopped onions
• 1/2 # sliced fresh mushrooms
• 6 oz crab meat
• 1/4 C sherry

Preparation

Step 1

Saute butter, onions, crab meat and mushrooms together. Add the soups and milk. Cook together and simmer for about 10 minutes. Add sherry just before serving