Chewy Coconut Bars

By á-2225

Ingredients

• 2/3 cup coconut oil
• 2 cups packed brown sugar
• 1 teaspoon vanilla extract
• 3 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 cups semisweet chocolate chips
• 3/4 cup chopped walnuts
• 1/2 cup shredded coconut

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Grease a 9x13 inch baking pan.

In large bowl, cream the shortening, brown sugar, eggs and vanilla extract.

Slowly blend in flour, baking powder, and salt. Mix until well blended.

Fold in chocolate chips, walnuts and coconut. Spread the mixture evenly in pan.

Bake 20 to 25 minutes. Let cool before cutting into bars.

~300 cal per 1/20th