Spaghetti with Sweet Cherry Tomatoes

By á-6711

Ingredients

• 1 lb. spaghetti
• 11 – 4 oz. ripe cherry tomatoes
• 2 handfuls basil
• 6-8 glugs olive oil
• 1 clove garlic finely sliced
• 1 tbs white or red wine vinegar
• Sea salt
• Fresh ground pepper
• Parmesan cheese

Preparation

Step 1

Cook pasta.

Have tomatoes and put in bowl. Add herbs, oil, garlic and vinegar. Season with salt and pepper and slightly mash tomatoes.

Mix tomatoes and pasta. Sprinkle with cheese.