Artichoke Dip

By polledl

Ingredients

• 1 c. Hellmann's Mayo
• 1 jar Artichokes in water only
• 1 c. Parmesan cheese

Preparation

Step 1

Break up artichokes with a fork into small pieces. Mix artichokes, mayo and parmesan cheese together. Add to shallow pan. Bake at 350 degrees for 20 minutes or until sides turn tight brown. Serve with crackers.