Cucumber and Tomato Salad

By lindaauman

Ingredients

• 2 medium cucumbers, peeled and thinly sliced
• 2 cups grape or cherry tomatoes, slice in half lengthwise
• 1/2 red onion, thinly sliced
• 1/4 teaspoon black pepper
• Kosher or sea salt to taste
• 2 tablespoons fresh Dill
• 2 tablespoons balsamic vinegar
• 1 tablespoon Extra-Virgin Olive Oil
• 1 teaspoon Dijon Mustard (I used Grey Poupon Country Dijon)
• 1 teaspoon honey or pure maple syrup, optional

Preparation

Step 1

In a large salad bowl combine cucumbers, tomatoes and onion. Whisk together the remaining ingredients and pour over cucumber mix, toss to coat. Serve immediately.