4.5/5
(39 Votes)
Ingredients
- Sunday Gravy
- Ricotta cheese
- Mozzarella cheese, whole block
- Grated Parmesan cheese or parmigiano-
- reggiano
- Ziti pasta, cooked al dente and drained
Preparation
Step 1
Mix your cooked ziti with some of the gravy and parmesan cheese. Lay 1/2 in the bottom of a 9 x 13 dish. Top with dollpos of ricotta cheese throughout. Cover with sauce lightly and some thin slices mozzarella. Pile the rest of the ziti mixture on top of that layer.
Dollop with ricotta again, cover with gravy again, and slices of mozzarella.
Bake at 350 until cheese has melted nd is lightly browned.
You'll also love
-
Pineapple Upside-Down Cake/Coconut... 3.7/5 (74 Votes) -
Maple Sausage French Toast Bake 4.1/5 (30 Votes)
You'll also love
-
Asian Zucchini Noodle Stir-Fry... 4.3/5 (20 Votes) -
Raw Zucchini Pasta with Creamy... 4.2/5 (18 Votes)