Flu Season Ginger Honey Lemon Tonic

By MissAlyssaG

Courtesy of thekitchn.com

Ingredients

• 1 cup water
• 1 " or so ginger root, roughly chopped
• 1 organic lemon wedge
• 1 teaspoon honey, or to taste

Preparation

Step 1

Bring the water and ginger to a boil, then lower flame, add the lemon (squeeze it into the water then drop the whole thing in) and keep at a low simmer for a few minutes. Pour into a mug and stir in the honey. Drink it in good health