- 4
4/5
(1 Votes)
Ingredients
- 1 jar red cabbage
- 1/2 tsp. powdered cloves
- 1/2 tsp. sugar
- 1 Tbsp. butter
- 1 Tbsp. cornstarch
- 1/4 Cup water
Preparation
Step 1
Simmer cabbage, cloves, sugar, and butter over med heat for about 20 minutes. Mix cornstarch and water and stir into cabbage mixture to thicken and cabbage mix is clear.
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