Cornbread Stuffing

By á-7701

Ingredients

• If Coating Chicken:
• 2 cups Crumbled Cornbread
• 1/4 cup sliced Green Onion (about 2)
• 2 Tsp Sage (fresh or dried, if fresh, crush it)
• 1 TBSP Butter
• 1/2 Chicken Broth
• Celery (Optional)
• 2 Tsp Cooking Oil
• 1/2 Tsp Salt
• 1/4 Tsp Paprika
• 1/8 Tsp Cumin

Preparation

Step 1

No directions given.