Lemon Bars

By BlueAngelz

simple and addictive

Ingredients

• Crust:
• 1/2 Cup Butter, Softened
• 1 1/3 Cups All Purpose Flour
• 1/4 Cup Sugar
• Topping:
• 2 Eggs
• 3/4 Cup Sugar
• 2 Tablespoons All Purpose Flour
• 1/4 Teaspoon Baking Powder
• 3 1/2 Tablespoons Lemon Juice
• Powder Sugar

Preparation

Step 1

Preheat Oven to 350 Degrees

Combine all crust ingredients with a fork until crumbly.
Press into a 8 inch square pan.
Bake 20 minutes (crust will still be white. do not brown)

Combine all topping ingredients with a mixer or blender.
Pour over crust and bake another 20 minutes

Remove from oven and sprinkle with powder sugar
Let cool before cutting.