Red Beet Pickles

By WSiefert

Ingredients

• Bring to boil:
• 2 cups sugar
• 1-1/2 cups vinegar
• 1/2 cups water
• Pack beets in jars
• 1/2 tsp salt pint
• 1 tsp salt quart
• 30 minutes process
• Add cloves and cinnamon sticks

Preparation

Step 1

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