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Ingredients
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon soy sauce
- pepper
- 4 cups green beans (2 cans)
- French Fried onions
Preparation
Step 1
Mix soup, soy, pepper, beans and ½ cup onions in 1 ½ quart casserole dish. Bake at 350° for 25 minutes.
Stir and top with remaining onions. Bake for 5 more minutes.
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