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Green Bean Casserole


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  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon soy sauce
  • pepper
  • 4 cups green beans (2 cans)
  • French Fried onions



Step 1

Mix soup, soy, pepper, beans and ½ cup onions in 1 ½ quart casserole dish. Bake at 350° for 25 minutes.
Stir and top with remaining onions. Bake for 5 more minutes.

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