Ingredients
- 1 (10 inch) angel food cake
- 2 (8 ounce) packages cream cheese, softened
- 1 cup white sugar
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 quart fresh strawberries, sliced
- 1 (18 ounce) jar strawberry glaze
Preparation
Step 1
Crumble the cake into a 9x13 inch dish.
Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.
Nutritional Information
Amount Per Serving Calories: 261 | Total Fat: 11g | Cholesterol: 27mg Powered by ESHA Nutrient Database
Nutritional Information
Strawberry Angel Food Dessert
Servings Per Recipe: 18
Amount Per Serving
Calories: 261
Total Fat: 11g
Cholesterol: 27mg
Sodium: 242mg
Total Carbs: 36.3g
Dietary Fiber: 1g
Protein: 3.2g
VIEW DETAILED NUTRITION
About: Nutrition Info
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