Sausages and Peppers

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Ingredients

  • INGREDIENTS
  • 2 lbs. sweet or hot Italian sausage links
  • 1 jar Ragú® Old World Style® Traditional Sauce
  • 1 green pepper, sliced
  • 1 onion, sliced
  • 1 red pepper, sliced
  • 1 tsp. Italian seasoning
  • 8 hoagie rolls
  • 8 slices Provolone cheese

Preparation

Step 1

DIRECTIONS

1.In a skillet, brown the sausage on all sides, then drain.
2.Place sausage, onion, peppers, Ragú® Old World Style® Traditional Sauce and Italian seasoning in slow cooker.
3.Cook on high 4-5 hours or low 6-7 hours.
4.Serve sausage and peppers on hoagie rolls, topped with cheese.

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