Garlicky Baked Shrimp

  • 2

Ingredients

  • 1 pound peeled and deveined medium or large shrimp
  • 4 cloves garlic, sliced
  • 2 tablespoons white wine
  • kosher salt and black pepper
  • 1/4 cup softened butter
  • 1/4 cup panko bread crumbs
  • 2 tablespoons chopped parsley

Preparation

Step 1

Heat oven to 425º F. In a baking dish, combine the shrimp, garlic, white wine, ½ teaspoon salt, and ¼ teaspoon pepper.
In a small bowl, combine the butter, bread crumbs, and parsley.
Sprinkle over the shrimp and bake until the shrimp are opaque throughout, 15 to 18 minutes.

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