Red Onion Relish

By shauna

Ingredients

• 1 Med. Red Onion, halved & thinly sliced
• 2 Tbsp. Olive Oil
• 1 Tbsp. Red Wine Vinegar
• 1 tsp. Fresh Oregano, snipped
• Salt & Freshly Ground Black Pepper

Preparation

Step 1

In a med. bowl, combine red onion, olive oil, red wine vinegar, salt & pepper. Cover; let stand at room temp. for up to 2 hrs. Drain before using.