Sauce for Vegetables//Fresh Lemon-Herb Sauce

By latin1

Ingredients

• 1/2 cup vegetables
• 2 tbsp finely chopped fresh parsley
• 2 tbsp finely chopped fresh dill
• 2 tbsp finely chopped chives
• 2 tbsp fresh lemon juice

Preparation

Step 1

Place butter in a 2-cup glass measure and microwave, uncovered on high 1-2 minutes or until melted. stir in parsley, dill, chives and lemon juice. Spoon over drained vegetable platter. Makes 1 cup.