Pumpkin Pie (almost Paleo)

By Stacy_K

Almost Paleo...

Ingredients

• Crust
• 1 1/2 cups almond flour
• 1/4 cup butter
• 1 t. salt
• Pumpkin Pie
• 1 15 oz can pumpkin
• 1 13 oz can coconut milk
• 1/2 cup honey or agave nectar
• 3 eggs
• 1 T. pumpkin pie spice
• pinch of salt
• 1 T. arrow root starch (dissolved in a little cold water)
• 1 t. vanilla

Preparation

Step 1

Heat oven to 350 F. Mix crust ingedients. Press between two pieces of wax paper and roll it out into a circle for a 9" pie crust. Remove the top wax paper and place the crust in a 9" pie plate and press. Place in the freezer for a few minutes and then remove the top piece of wax paper.

Mix all pie ingredients until well blended. Place in crust and bake for 80-90 minutes or until pie is set. Remove from oven and cool completely before serving.